Comments on: Depths-of-Fall Butternut Squash Pie

By: Abundant Food in the Making » Sunny Side Up

Abundant Food in the Making » Sunny Side Up — Fri, 05 Feb 2010 23:25:39 +0000

[...] I heart Dorie Greenspan+Baking. [...]

By: Abundant Food in the Making » Pasta with Butternut Squash, Bacon, and Thyme

Abundant Food in the Making » Pasta with Butternut Squash, Bacon, and Thyme — Thu, 19 Nov 2009 19:49:40 +0000

[...] a seasonal favorite of ours, the butternut squash. If we didn’t entice you with the fall pie, maybe this will be the [...]

By: dorie

dorie — Sun, 25 Oct 2009 13:08:26 +0000

I’m delighted you liked this pie and think that making it as a top-crust-only dessert is a great idea. I also think it’s a great idea to have such a cute kitchen-helper!